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Halal Chicken Mid Wings

Halal Chicken Mid Wings

Regular price £2.00
Regular price Sale price £2.00
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SKU : 325-500

Availability : In Stock

Size

Delivery & Collection

Fresh, HMC-certified meat cut to order at our City Road shop in Bradford. Collect free, usually ready in about 2 hours, or choose free local delivery within 7 miles (£25 minimum order), delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. We don’t post meat outside the area.

Care Instructions

Keep refrigerated at 0–4°C and use within the date on the label, or freeze on the day of delivery. Defrost thoroughly in the fridge before cooking and cook until piping hot throughout. Keep raw meat separate from ready-to-eat food.

Halal Assurance

100% HMC-certified halal. Every animal is hand-slaughtered and independently monitored by the Halal Monitoring Committee from abattoir to our Bradford counter, and prepared to HMC requirements. Our shop is listed on the HMC website, see our HMC page for what the certification covers.

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Ikhlas Halal Butcher · Bradford
Halal Chicken Mid Wings
Fresh · HMC certified · the middle joint only · delivered chilled
HMC HalalDelivered ChilledCut to OrderCounter Price

Fresh HMC-certified halal chicken mid wings, the middle joint of the wing, cut to order at our Bradford counter. No drumette, no tip: just the flat, two thin bones with the sweetest, most tender meat on the bird and skin that crisps all the way round. The piece the wing-shop menus are built on. Sold by weight at the counter price, a little more per kilo than whole wings, because every piece is the best piece and the jointing is done for you.

At a glance

Cut Wing middle joint (the flat), tip and drumette removed
Sizes 500g, 1kg and 2kg
Price £4.00 per kilo, the same as the shop counter
Certification HMC-certified halal
Source Yorkshire-sourced, cut to order in Bradford
Freshness Chilled, vacuum-sealed the same day
Best for Fried wings, air fryer, BBQ, sharing platters

Why choose Ikhlas mid wings?

  • HMC-certified halal: independently monitored and fully traceable.
  • The best bit of the wing: the flat has the most tender meat and the highest skin-to-meat ratio. It is the piece people reach for first.
  • No waste: tips and drumettes already taken off, so every piece on the tray is one you eat. That jointing is why the flat costs a little more per kilo than a whole wing.
  • Cut to order: jointed by hand at the counter the day you collect or we deliver.
  • Even size: flats cook at the same rate, so nothing is burnt while the rest is raw.
  • Counter price online: priced by the kilo exactly as it is on our till, no online mark-up.
  • Vacuum-sealed & delivered chilled: freshness locked in from Bradford to your door.

How to cook mid wings

Cook until piping hot with no pink at the bone (at least 75°C). Flats are thin, so they cook a little faster than whole wings.

Fried: toss in seasoned flour or a coating mix, then 8–10 minutes at 175°C until deep golden.

Air fryer: 190°C for 16–18 minutes, shaking halfway.

Oven: 200°C (fan 180°C) for 25–30 minutes on a rack, until crisp.

Grill / BBQ: medium heat for 15–18 minutes, turning, then brush with sauce for the last two.

Tip: pat them dry and salt them an hour ahead, dry skin is what crisps.

Serving suggestions

Buffalo-style with a blue cheese dip, hot honey, lemon and pepper, or tossed in a tandoori rub straight off the BBQ.

Nutrition & health

A good source of protein and collagen; the air fryer or grill keeps them lighter than deep-frying. Approximate typical values for cooked chicken wings (per 100g):

Energy ~207 kcal
Protein ~30 g
Fat (of which saturates) ~8 g (~2 g)
Carbohydrate ~0 g

Values are approximate and for guidance only.

Freshness & storage

Cut to order, vacuum-sealed the same day and delivered chilled. Keep refrigerated and use within 3 days of delivery, or freeze on arrival for up to 3 months and defrost thoroughly in the fridge before cooking.

Allergens

A single-ingredient fresh meat product with no added allergens. Prepared in a facility that also handles milk, mustard, celery and sulphites. Please contact us if you have a specific allergy.

Delivery & collection

Free Click & Collect from our City Road shop in Bradford, usually ready in about 2 hours · Local delivery within 7 miles: free, £25 minimum order · delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. Order by 12 for the afternoon run, by 5 for the evening run. See our Delivery & Collection page for full details.

Frequently asked questions

What is a mid wing?

A chicken wing has three joints: the drumette (the meaty end by the body), the flat or mid wing (two thin bones side by side), and the tip. Mid wings are the middle joint on its own, the most tender meat and the crispest skin.

Mid wings or whole wings?

Whole wings for the BBQ and big platters, where the drumette adds bulk. Mid wings for frying, the air fryer and anything saucy. They cook faster, eat easier and every piece is the best piece. Mid wings are £4.00 a kilo against £3.00 for whole wings: you pay a little more for the jointing and for getting only the flat.

How many mid wings in a kilo?

Roughly 25–30, depending on the size of the bird.

Is Ikhlas chicken mid wings halal?

Yes. All our meat is HMC-certified halal, independently monitored, prepared by trained Muslim butchers and fully traceable.

Is it fresh or frozen?

It is cut to order and delivered chilled.

How long does it keep?

Keep refrigerated and use within 3 days of delivery, or freeze on arrival for up to 3 months.

Do you deliver?

Yes, within 7 miles of our City Road shop in Bradford: free delivery, £25 minimum order. Delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. Order by 12 for the afternoon run, by 5 for the evening run. Or collect free from the shop, usually ready in about 2 hours. We do not post meat outside the area.