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Ready-to-use Mumtaz marinades, blended in Bradford. Tandoori, peri peri, chicken tikka and lamb chops, in a standard tub or a catering tub.
Mumtaz marinades from Bradford for HMC-certified halal chicken, lamb and beef.
Two hours minimum, overnight for best results, in the fridge. Chicken thighs take marinade better than breast.
Yes. They are made in Bradford and suitable for a halal kitchen; ingredients are listed on each product page.
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