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Halal Mutton Chops
Halal Mutton Chops
Regular price
£6.50
Regular price
Sale price
£6.50
Unit price
per
Unit price
£13.00/kg
Tax included.
Shipping calculated at checkout.
SKU : 406-500
Availability : In Stock
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Delivery & Collection
Delivery & Collection
Fresh, HMC-certified meat cut to order at our City Road shop in Bradford. Collect free, usually ready in about 2 hours, or choose free local delivery within 7 miles (£25 minimum order), delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. We don’t post meat outside the area.
Care Instructions
Care Instructions
Keep refrigerated at 0–4°C and use within the date on the label, or freeze on the day of delivery. Defrost thoroughly in the fridge before cooking and cook until piping hot throughout. Keep raw meat separate from ready-to-eat food.
Halal Assurance
Halal Assurance
100% HMC-certified halal. Every animal is hand-slaughtered and independently monitored by the Halal Monitoring Committee from abattoir to our Bradford counter, and prepared to HMC requirements. Our shop is listed on the HMC website, see our HMC page for what the certification covers.
Ikhlas Halal Butcher · Bradford
Halal Mutton Chops
Fresh · HMC certified · cut to order · delivered chilled
HMC HalalDelivered ChilledCut to OrderLocal Delivery
Full-flavoured HMC-certified halal mutton chops (500g), cut fresh to order at our Bradford shop. Deeper and richer than lamb, ideal slow-cooked or grilled until tender. Delivered chilled across Bradford.
Where it comes from. Front chops, also called rib chops: one bone each from the rack behind the shoulder. Mutton is the same animal a year older, so the cut sits in the same place; expect more bone and fat in the slice and give it longer on the heat.
At a glance
| Cut | Mutton chops |
| Sizes | 500g, 1kg, 2kg |
| Certification | HMC-certified halal |
| Source | Yorkshire-sourced, cut to order in Bradford |
| Freshness | Chilled, vacuum-sealed the same day |
| Best for | Slow-cooked curries, karahi, grill |
Why choose Ikhlas mutton chops?
- HMC-certified halal: independently monitored and fully traceable.
- Cut fresh to order: prepared from the chiller the day it goes out.
- Deeper flavour than lamb: a traditional favourite that loves bold spice.
- Yorkshire-sourced: quality British meat from trusted farms.
- Vacuum-sealed & delivered chilled: freshness locked in from Bradford to your door.
- Butcher-prepared: trimmed and cut by hand, to your preference where possible.
How to cook mutton chops
Mutton is best slow-cooked until tender, then finished hot.
Oven: cover at 160°C for 1½–2 hours, then char at 200°C.
Pressure cooker: 25–30 minutes, then sear.
Grill: best after par-cooking, then char.
Tip: a splash of water in a covered tray keeps mutton moist.
Serving suggestions
With rice and raita, in a rich karahi, or on a mixed grill.
Nutrition & health
Nutrient-dense red meat, rich in protein, iron, zinc and B12. Approximate typical values for cooked mutton (per 100g):
| Energy | ~236 kcal |
| Protein | ~26 g |
| Fat (of which saturates) | ~14 g (~6 g) |
| Carbohydrate | ~0 g |
Values are approximate and for guidance only.
Freshness & storage
Cut to order, vacuum-sealed the same day and delivered chilled. Keep refrigerated and use within 3 days of delivery, or freeze on arrival for up to 3 months and defrost thoroughly in the fridge before cooking.
Allergens
A single-ingredient fresh meat product with no added allergens. Prepared in a facility that also handles milk, mustard, celery and sulphites. Please contact us if you have a specific allergy.
Delivery & collection
Free Click & Collect from our City Road shop in Bradford, usually ready in about 2 hours · Local delivery within 7 miles: free, £25 minimum order · delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. Order by 12 for the afternoon run, by 5 for the evening run. See our Delivery & Collection page for full details.
Frequently asked questions
Is Ikhlas mutton chops halal?
Yes. All our meat is HMC-certified halal, independently monitored, prepared by trained Muslim butchers and fully traceable.
Is it fresh or frozen?
It is cut to order and delivered chilled.
How do I cook mutton chops?
Cover and cook at 160°C for 1½–2 hours then char, or pressure-cook 25–30 minutes and sear.
How long does it keep?
Keep refrigerated and use within 3 days of delivery, or freeze on arrival for up to 3 months.
Do you deliver?
Yes, within 7 miles of our City Road shop in Bradford: free delivery, £25 minimum order. Delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. Order by 12 for the afternoon run, by 5 for the evening run. Or collect free from the shop, usually ready in about 2 hours. We do not post meat outside the area.