Halal Chicken Thighs
Halal Chicken Thighs
SKU : 9004-500
Availability : In Stock
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Delivery & Collection
Delivery & Collection
Fresh, HMC-certified meat cut to order at our City Road shop in Bradford. Collect free, usually ready in about 2 hours, or choose free local delivery within 7 miles (£25 minimum order), delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. We don’t post meat outside the area.
Care Instructions
Care Instructions
Keep refrigerated at 0–4°C and use within the date on the label, or freeze on the day of delivery. Defrost thoroughly in the fridge before cooking and cook until piping hot throughout. Keep raw meat separate from ready-to-eat food.
Halal Assurance
Halal Assurance
100% HMC-certified halal. Every animal is hand-slaughtered and independently monitored by the Halal Monitoring Committee from abattoir to our Bradford counter, and prepared to HMC requirements. Our shop is listed on the HMC website, see our HMC page for what the certification covers.

Juicy bone-in HMC-certified halal chicken thighs, cut fresh to order at our Bradford shop. Richer and more forgiving than breast, superb roasted, grilled or in a curry. Delivered chilled across Bradford.
At a glance
| Cut | Bone-in chicken thighs |
| Sizes | 500g • 1KG • 2KG |
| Certification | HMC-certified halal |
| Source | Yorkshire-sourced, cut to order in Bradford |
| Freshness | Chilled, vacuum-sealed the same day |
| Best for | Curries, roasts, BBQ |
Why choose Ikhlas chicken thighs?
- HMC-certified halal: independently monitored and fully traceable.
- Cut fresh to order: prepared from the chiller the day it goes out.
- Rich and juicy: dark thigh meat that stays succulent.
- Yorkshire-sourced: quality British meat from trusted farms.
- Vacuum-sealed & delivered chilled: freshness locked in from Bradford to your door.
- Butcher-prepared: trimmed and cut by hand, to your preference where possible.
How to cook chicken thighs
Cook until piping hot throughout with no pink at the bone (at least 75°C).
Oven: 200°C (fan 180°C) for 35–40 minutes.
Curry: brown, then simmer in sauce until tender.
Grill / BBQ: medium heat for 25–30 minutes, turning.
Tip: thighs are hard to overcook, ideal for slow, flavourful curries.
Serving suggestions
Roasted with vegetables, in a rich karahi or masala, or grilled on the BBQ.
Nutrition & health
A high-protein cut, rich in iron and zinc, with more flavour than breast. Approximate typical values for cooked chicken thigh (per 100g):
| Energy | ~209 kcal |
| Protein | ~26 g |
| Fat (of which saturates) | ~11 g (~3 g) |
| Carbohydrate | ~0 g |
Values are approximate and for guidance only.
Cut to order, vacuum-sealed the same day and delivered chilled. Keep refrigerated and use within 3 days of delivery, or freeze on arrival for up to 3 months and defrost thoroughly in the fridge before cooking.
Allergens
A single-ingredient fresh meat product with no added allergens. Prepared in a facility that also handles milk, mustard, celery and sulphites. Please contact us if you have a specific allergy.
Delivery & collection
Free Click & Collect from our City Road shop in Bradford, usually ready in about 2 hours · Local delivery within 7 miles: free, £25 minimum order · delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. Order by 12 for the afternoon run, by 5 for the evening run. See our Delivery & Collection page for full details.
Frequently asked questions
Is Ikhlas chicken thighs halal?
Yes. All our meat is HMC-certified halal, independently monitored, prepared by trained Muslim butchers and fully traceable.
Is it fresh or frozen?
It is cut to order and delivered chilled.
How do I cook chicken thighs?
Oven-bake at 200°C for 35–40 minutes, grill for 25–30 minutes, or simmer in a curry until tender, with no pink at the bone.
How long does it keep?
Keep refrigerated and use within 3 days of delivery, or freeze on arrival for up to 3 months.
Do you deliver?
Yes, within 7 miles of our City Road shop in Bradford: free delivery, £25 minimum order. Delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. Order by 12 for the afternoon run, by 5 for the evening run. Or collect free from the shop, usually ready in about 2 hours. We do not post meat outside the area.








































