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Halal Turkey Legs
Halal Turkey Legs
Regular price
£2.75
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Sale price
£2.75
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SKU : 603-500
Availability : In Stock
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Delivery & Collection
Delivery & Collection
Fresh, HMC-certified meat cut to order at our City Road shop in Bradford. Collect free, usually ready in about 2 hours, or choose free local delivery within 7 miles (£25 minimum order), delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. We don’t post meat outside the area.
Care Instructions
Care Instructions
Keep refrigerated at 0–4°C and use within the date on the label, or freeze on the day of delivery. Defrost thoroughly in the fridge before cooking and cook until piping hot throughout. Keep raw meat separate from ready-to-eat food.
Halal Assurance
Halal Assurance
100% HMC-certified halal. Every animal is hand-slaughtered and independently monitored by the Halal Monitoring Committee from abattoir to our Bradford counter, and prepared to HMC requirements. Our shop is listed on the HMC website, see our HMC page for what the certification covers.
Ikhlas Halal Butcher · Bradford
Halal Turkey Legs
Fresh · HMC certified · prepared to order · delivered chilled
HMC HalalDelivered ChilledPrepared to OrderLocal Delivery
Whole bone-in legs, the dark meat of the bird, and the cut with the most flavour in it. HMC-certified halal, prepared fresh to order at our Bradford shop and delivered chilled across Bradford.
At a glance
| Cut | Whole turkey leg, bone-in, skin on |
| Sizes | 500g, 1kg, 2kg |
| Certification | HMC-certified halal |
| Source | Fresh British turkey, prepared to order in Bradford |
| Freshness | Chilled, vacuum-sealed the same day |
| Best for | Slow roasting, braising, curry and stock |
Why choose Ikhlas turkey legs?
- HMC-certified halal: independently monitored and fully traceable.
- Dark meat, deep flavour: the working muscle of the bird, and it tastes like it.
- Forgiving: unlike the breast it does not dry out, long and slow only improves it.
- Cheap for the weight: one of the best-value roasting cuts in the shop.
- Vacuum-sealed & delivered chilled: freshness locked in from Bradford to your door.
How to cook turkey legs
Tough connective tissue that needs time and moisture to break down. Rushed, it is chewy; given two hours, it falls off the bone.
Slow roast: 160°C for 2 to 2½ hours, covered, then uncovered for the last 20 minutes to crisp the skin.
Braise: brown first, then simmer in stock or a masala base for 90 minutes.
Pressure cooker: 35–40 minutes, then reduce the liquid down.
Tip: score the thickest part down to the bone before it goes in. The heat gets to the middle and the leg cooks evenly instead of from the outside in.
Serving suggestions
Slow-roasted whole with garlic and cumin, or braised down into a rich turkey curry.
Nutrition & health
A good source of protein, iron and B vitamins. Approximate typical values per 100g cooked:
| Energy | ~190 kcal |
| Protein | ~28 g |
| Fat (of which saturates) | ~8 g (~2.5 g) |
| Carbohydrate | ~0 g |
Values are approximate and for guidance only.
Freshness & storage
Prepared to order, vacuum-sealed the same day and delivered chilled. Keep refrigerated and use within 3 days of delivery, or freeze on arrival for up to 3 months and defrost thoroughly in the fridge before cooking.
Allergens
A single-ingredient fresh meat product with no added allergens. Prepared in a facility that also handles milk, mustard, celery and sulphites. Please contact us if you have a specific allergy.
Delivery & collection
Free Click & Collect from our City Road shop in Bradford, usually ready in about 2 hours · Local delivery within 7 miles: free, £25 minimum order · delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. Order by 12 for the afternoon run, by 5 for the evening run. See our Delivery & Collection page for full details.
Frequently asked questions
Is the leg jointed or whole?
Whole as standard, thigh and drumstick together. We will joint it into two on request, free of charge.
What is the difference between turkey leg and drumstick?
The drumstick is the lower half only. The leg is the drumstick and the thigh together, so there is more meat and more of it is tender.
Is it fresh or frozen?
Prepared to order and delivered chilled.
How long does it keep?
Keep refrigerated and use within 3 days of delivery, or freeze on arrival for up to 3 months.
Do you deliver?
Yes, within 7 miles of our City Road shop in Bradford: free delivery, £25 minimum order. Delivered 1pm to 4pm or 6pm to 8pm, Monday to Saturday. Order by 12 for the afternoon run, by 5 for the evening run. Or collect free from the shop, usually ready in about 2 hours. We do not post meat outside the area.